‎Browse Recipes – Cream Cheese Chicken

Cream Cheese Chicken Recipe: A Delightful Comfort Food

If you’re searching for a creamy and flavorful dish that’s perfect for weeknight dinners or special occasions, look no further than Cream Cheese Chicken. This recipe combines tender chicken with rich cream cheese and a blend of spices to create a dish that’s both comforting and indulgent.

Ingredients

To make this recipe, you’ll need the following ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 package (8 ounces) of cream cheese, softened
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons olive oil
  • 3 cloves of garlic, minced
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon paprika
  • Salt and black pepper to taste
  • Fresh parsley for garnish (optional)

Instructions

Follow these easy steps to prepare Cream Cheese Chicken:

  1. Preheat Oven: Preheat your oven to 375°F (190°C) and grease a baking dish.
  2. Prepare Chicken: Season the chicken breasts with salt, black pepper, paprika, and Italian seasoning.
  3. Cook Chicken: Heat olive oil in a skillet over medium heat. Sear the chicken breasts for about 2-3 minutes on each side until golden brown. Transfer to the baking dish.
  4. Cream Cheese Mixture: In a mixing bowl, combine cream cheese, Parmesan cheese, and minced garlic. Mix well until smooth.
  5. Spread Mixture: Spread the cream cheese mixture evenly over the chicken breasts.
  6. Bake: Place the baking dish in the oven and bake for 20-25 minutes, or until the chicken reaches an internal temperature of 165°F (74°C).
  7. Garnish and Serve: Remove from the oven, garnish with fresh parsley if desired, and serve warm.

Serving Suggestions

Cream Cheese Chicken pairs beautifully with:

  • Steamed vegetables like broccoli or green beans
  • Mashed potatoes or cauliflower mash
  • A side of fluffy white or brown rice

Tips for the Best Results

  1. Use Full-Fat Cream Cheese: For the creamiest texture, opt for full-fat cream cheese.
  2. Customize Spices: Add your favorite spices, such as cayenne pepper for a kick or thyme for an earthy flavor.
  3. Make Ahead: You can prepare the cream cheese mixture in advance and store it in the refrigerator until ready to use.

Why You’ll Love This Recipe

  • It’s incredibly easy to make with simple ingredients.
  • The creamy sauce enhances the natural flavor of the chicken.
  • Perfect for feeding a family or impressing guests with minimal effort.

Try this Cream Cheese Chicken recipe today for a meal that’s sure to become a favorite in your household. Happy cooking!

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